Plant based power bowl 

How to get important nutrients no matter what lifestyle. 

A plant-based diet can be challenging, but it's no excuse for not being able to achieve your fitness goals. With the right balance you can fuel your body while thriving on a vegetarian or vegan lifestyle. 

Good to know

Whether you're building muscle, boosting endurance, or want to loose body fat, protein is key ! Beside the other macronutrients fats and fibre that also helps keep you full longer and supports overall energy levels, protein plays a crucial role in muscle repair, recovery, and strength-building. The challenge for a plant-based diet? Making sure you’re getting enough complete proteins - those containing all nine essential amino acids.

Top Vegan / Vegetarian Protein Sources

  • Tempeh  – Complete protein sources packed with iron & calcium.
  • Quinoa – One of the few plant-based complete proteins! Great as a grain alternative.
  • Nuts & Seeds (Almonds, Chia, Sunflower Seeds) – Nutrient-dense and rich in healthy fats
  • Plant-Based Protein Powders  – our recommendation:  Veganes Proteinpulver | Schokolade | 600g | MTM Supplements
  • Plant- Based Amino Acids - Amino Elektrolyte | 345g | MTM Supplements
  • Eggs & Feta – no dairy products as they have an inflammatory effect on your gut.
  • Meat Alternative: Sunflower mince 

A Protein Bowl - with sunflower mince meat

Sunflower mince is made from defatted sunflower seeds, creating a high-protein, soy-free, and gluten-free meat substitute. Once rehydrated, it takes on a texture similar to ground meat, making it a perfect addition to your favorite meals. 

 

Why Should You Try It?

  • High in Protein – Helps support muscle growth and repair.
  • Rich in Fiber – Aids digestion and keeps you feeling full longer.
  • Essential Nutrients – Packed with B vitamins, magnesium, and healthy fats.
  • Versatile & Delicious – Can be used in bowls, wraps and more!

Whether you're building muscle, boosting endurance, or want to loose body fat, protein is key ! Beside the other macronutrients fats and fibre that also helps keep you full longer and supports overall energy levels, protein plays a crucial role in muscle repair, recovery, and strength-building. The challenge for a plant-based diet? Making sure you’re getting enough complete proteins—those containing all nine essential amino acids.

Step by Step Recipe

Ingredients for 1 serving
kcal: 430 kcal, P: 40.2g, C: 22g, F: 18.3g


60g sunflower mince meat (dry) 
1 spoon Pesto Rosso DM
½ tbsp olive oil
75g mushrooms
100g broccoli
1x bell pepper
1x small onion
Salt, black pepper, oregano

 

Instructions:


Step 1: Prepare the sunflower mince.

For that, pour 300ml of water over 75g of sunflower mince. 

Let it soak for about 10 minutes, then drain any excess liquid.

Step 2: Prepare the vegetables

Cut the broccolis, mushrooms, bell pepper, onions, garlic

Step 3: Cook the sunflower mince 

Heat 1 tbsp of olive oil in a pan 

Add the sunflower mince and cook for 3-5 minutes until slightly browned.

After that add a spoon of pesto to the mince meat

Step 4: Sauté Vegetables

Heat olive oil in a pan over medium heat.

Add onions and garlic, sauté until translucent.

Then add mushrooms + broccoli and cook for 3–4 minutes until soft.

Step 5: Serve

Put everything together in a bowl and enjoy !